Sugar Island Coconut Rum Holiday22ForHer the molasses is fermented and

the molasses is fermented and distilled using both continuous and pot still distillation to yield a crystal clear white Jamaican rum

and Las Cabras was transformed into one of the great rum distilleries of the world

Sugarlands Mint Condition Peppermint Tasting Notes

flavors of clove

Nose: Nice fruity first nose

Sugar Island Coconut Rum Holiday22ForHer the molasses is fermented andRum: Sugar Island Coconut Awarded 91 points: The Los Angeles International Spirits Competition. Size: 750mL Proof: 42 (21% ABV) Origin: United States Distillery: Sugar Island Distillery Get fresh with Sugar Island Coconut Rum, a beautifully balanced escape from the ordinary. Enticing tropical aromas seduce you, leading to creamy, delicately sweet coconut flavors, and a bright, silky finish. Its so smooth and sweet, you can skip the mixers and sip it