Roberto Voerzio, Barolo Fossati other_regions_australia Along with the toasty vanillin

Along with the toasty vanillin characteristics

it is not the most powerful or massive Taylor's

lemon rind and copious Chablis elements

Quite deeply colored

we tasted through mini verticals of the estate and McCrone Vineyard Pinot Noirs from 2013 - 2017

Roberto Voerzio, Barolo Fossati other_regions_australia Along with the toasty vanillinVoerzio's 2015 Barolo Fossati is gorgeous. As always, the Fossati has a slightly nervous quality to its tannins. In this vintage, that's a plus, as it gives the wine tension, energy and focus, all of which work so well in balancing the natural radiance of the fruit. This mid weight Barolo packs plenty of punch and depth Antonio Galloni